Sunday, 16 September 2012
Today I took the time to make some homemade ice cream. It's vanilla (from our Mexican trip) with a whole chocolate mousse chocolate bar added in just for fun. I also made some pear jam - which looks like it will be better as an ice cream topping :) I've been trying to master jam making all summer but can't seem to get it to thicken enough to be a jam consistency. Oh well - I have some very yummy ice cream toppings so even my mistakes aren't too disheartening. I am determined to figure out this jam thing!!!!!!!!!!